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The goat meat sector in the mountain region: elements of its development and analysis of its value chain
The aim of this study is to determine the different various actors in the goat meat value chain in the mountainous region of Tizi-Ouzou. The study of fifteen farms goats from a prior survey of 80 farms goats, showed that ...
Main plant species grazed by goats in two types of rangelands in Algeria: mountainous vs. Saharan
The objective of this study is to compare the pasture use and to evaluate the diversity of plant species grazed by goats in two different ecosystems: mountainous vs. Saharan range. For this, a questionnaire survey was ...